Food Regulatory Specialist Ii

Executive Office of the State of North Carolina

North Carolina, United States
Recruitment range: $41,206 - $55,000; bonus/equity...
Knowledge of state and federal food laws
Experience in food manufacturing and storage
Ability to lift up to 50 pounds
The position is responsible for protecting consumer health by ensuring food products are wholesome and properly labeled through thorough inspections

Job Summary

  • The position is responsible for protecting consumer health by ensuring food products are wholesome and properly labeled through thorough inspections.
  • Duties involve enforcing regulations regarding the manufacture, transport, storage, and sale of food across a specific territory of North Carolina counties.
  • Selected applicants may undergo a background check to be commissioned as an Officer with the US Dept. of Health & Human Services for FDA contract work.

Matching Summary

The position is responsible for protecting consumer health by ensuring food products are wholesome and properly labeled through thorough inspections.

Salary

Recruitment Range: $41,206 - $55,000; Bonus/Equity: Not specified; Benefits: State Employee Benefits available

Skills & Requirements

Must-have

  • Knowledge of state and federal food laws
  • Experience in food manufacturing and storage
  • Ability to lift up to 50 pounds
  • Strong oral and written communication skills

Nice-to-have

  • Establishing effective working relationships
  • Willingness for overnight travel
  • Availability for after-hours emergency work

Key Requirements

  • Bachelor's degree in biology, food science, or related field
  • Three years of food regulatory experience
  • Valid North Carolina driver license within 30 days of hire
  • Reside in territory or within 20 miles/30 minutes of it

Work Rights

Must possess valid NC driver license; Background check for US HHS commission possible

Tailored Resume

Cover Letter