Line Cook

Denny Sanford PREMIER Center

Ridgedale, MO, United States
On site
Preparing menu items
Cooking menu items
Plating menu items
Denny Sanford PREMIER Center is seeking a Line Cook to join their kitchen team, responsible for preparing and cooking menu items at various stations. The role requires adherence to food safety standards and the ability to work efficiently under pressure during service

Job Summary

  • A specialized kitchen staff member responsible for preparing, cooking, and plating menu items at a specific station to exact recipe standards.
  • They handle food prep, maintain high food safety and cleanliness standards, and work rapidly to manage, often under pressure, during service.
  • Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.

Matching Summary

Match Score: 80

Denny Sanford PREMIER Center is seeking a Line Cook to join their kitchen team, responsible for preparing and cooking menu items at various stations. The role requires adherence to food safety standards and the ability to work efficiently under pressure during service.

Skills & Requirements

Must-have

  • preparing menu items
  • cooking menu items
  • plating menu items
  • exact recipe standards
  • food safety standards
  • cleanliness standards

Nice-to-have

  • ambitious thinking
  • collaboration
  • bold action
  • inclusive workplace
  • winning formula

Key Requirements

  • work authorization requirements

Work Rights

Not specified

Tailored Resume

Cover Letter