Food & Beverage Manager | Maryland Club

Legends Global

College Park, MD, US
Base: $65,000 - $70,000; bonus/equity: not specifi...
3 years fine dining experience
Inventory management and tracking
Staff scheduling and performance
The Food & Beverage Manager is responsible for managing daily operations including employee performance, inventory controls, and optimizing profits

Job Summary

  • The Food & Beverage Manager is responsible for managing daily operations including employee performance, inventory controls, and optimizing profits.
  • Legends Global offers a fully integrated solution across 450 venues worldwide with a culture of respect, ambitious thinking, and collaboration.
  • The role includes competitive compensation ranging from $65,000 to $70,000 along with medical, dental, vision, and 401k benefits.

Matching Summary

The Food & Beverage Manager is responsible for managing daily operations including employee performance, inventory controls, and optimizing profits.

Salary

Base: $65,000 - $70,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life, disability, paid vacation, 401k

Skills & Requirements

Must-have

  • 3 years fine dining experience
  • inventory management and tracking
  • staff scheduling and performance
  • food safety and sanitation standards
  • financial reporting and payroll

Nice-to-have

  • wine and cocktail knowledge
  • additional language skills
  • catering event management
  • University of Maryland attraction info
  • inclusive workplace culture

Key Requirements

  • Bachelor's degree preferred in hotel/restaurant management
  • Minimum 3 years hospitality experience in fine dining
  • Proficiency in food planning, preparation, and service standards

Work Rights

Not specified

Tailored Resume

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