Cook - Part Time (pt) - Harold And Grace Baker Centre

Extendicare

Toronto, Ontario, Canada
Competitive compensation based on skills; base sal...
Prepare meals for residents and guests
Follow therapeutic and speciality diets
Conduct daily temperature audits
The role involves preparing and serving meals according to therapeutic and speciality diet plans for residents in a long-term care facility

Job Summary

  • The role involves preparing and serving meals according to therapeutic and speciality diet plans for residents in a long-term care facility.
  • Employees must adhere to strict health and safety legislation while maintaining proper food handling techniques and completing daily temperature audits.
  • Extendicare offers continuous mentorship, career growth opportunities, and a robust benefits package for team members committed to enhancing the quality of life for seniors.

Matching Summary

The role involves preparing and serving meals according to therapeutic and speciality diet plans for residents in a long-term care facility.

Salary

Competitive compensation based on skills; Base salary is one component of total rewards; Comprehensive benefits included

Skills & Requirements

Must-have

  • Prepare meals for residents and guests
  • Follow therapeutic and speciality diets
  • Conduct daily temperature audits
  • Adhere to food safety regulations
  • Work within set budget constraints

Nice-to-have

  • Experience in large quantity food preparation
  • Knowledge of Canada's Food Guide
  • Proficiency in a second language
  • Participation in quality improvement programs
  • Ability to lift heavy hot items

Key Requirements

  • Food Handler's Certificate required
  • Red Seal Certificate preferred
  • Vulnerable Sector Check required
  • Experience with special and therapeutic diets
  • Knowledge of Provincial Food Premises Regulation

Work Rights

Not specified

Tailored Resume

Cover Letter