Food & Beverage Manager

Swissôtel Nusantara

Nusantara, Indonesia
Not specified; benefits: meals, uniform, accommoda...
On-site
Proficient in bahasa indonesia and english
Minimum 2 years f&b management experience
Advanced knowledge of haccp standards
The role involves overseeing recruitment, staff scheduling, and ongoing training to ensure smooth daily operations at a distinguished 5-star hotel

Job Summary

  • The role involves overseeing recruitment, staff scheduling, and ongoing training to ensure smooth daily operations at a distinguished 5-star hotel.
  • Candidates will facilitate superior guest experiences by addressing complaints and reviewing menus to confirm profitability and alignment with guest preferences.
  • The company provides meals, uniform, accommodation, free public transportation, and access to global learning programs through Accor Academies.

Matching Summary

The role involves overseeing recruitment, staff scheduling, and ongoing training to ensure smooth daily operations at a distinguished 5-star hotel.

Salary

Not specified; Benefits: Meals, uniform, accommodation provided; Free public transportation; Employee benefit card offering discounted rates worldwide

Skills & Requirements

Must-have

  • Proficient in Bahasa Indonesia and English
  • Minimum 2 years F&B management experience
  • Advanced knowledge of HACCP standards
  • Experience with OPERA Cloud and MICROS systems
  • Ability to manage and inspire service teams

Nice-to-have

  • Remote area work experience preferred
  • Creative and service-oriented mindset
  • Media-friendly and confident representation
  • Flexible schedule including evenings and holidays

Key Requirements

  • Minimum 2 years experience in similar position
  • International brand experience required
  • HACCP standards knowledge
  • OPERA Cloud proficiency
  • MICROS system expertise

Work Rights

Not specified

Tailored Resume

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