Cook

merrill.umd.edu

College Park, Maryland, US
Base: $45,375.00 - $54,450.00; bonus/equity: not s...
Thorough knowledge of food preparation
Skill in proper food handling
Ability to work in extreme weather
This is an essential position and the incumbent must report to work when the campus is closed due to weather or other emergency situations

Job Summary

  • This is an essential position and the incumbent must report to work when the campus is closed due to weather or other emergency situations.
  • Must be able to work a variable schedule including weekends, nights, evenings, and holidays.
  • The University of Maryland is a non-smoking, drug-free, weapon-free campus.

Matching Summary

This is an essential position and the incumbent must report to work when the campus is closed due to weather or other emergency situations.

Salary

Base: $45,375.00 - $54,450.00; Bonus/Equity: Not specified; Benefits: For more information on Staff Contractual C2 benefits, select this link

Skills & Requirements

Must-have

  • Thorough knowledge of food preparation
  • Skill in proper food handling
  • Ability to work in extreme weather
  • Manual dexterity to operate equipment
  • Ability to lift up to 75 pounds

Nice-to-have

  • Formal culinary training
  • Experience with brigade system
  • Ability to provide guidance

Key Requirements

  • Three years in commercial or institutional cooking
  • ServSafe Certification preferred
  • Prince Georges County Food Service Manager Certification preferred

Work Rights

Not specified

Tailored Resume

Cover Letter