Cook/prep Cook

Atrium

Southfield, MI, US
$19.05 to $20.05; not specified; not specified ph
Wash, peel, cut, and prep vegetables
Weigh, measure, and portion ingredients
Properly label and store food
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives

Job Summary

  • The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.
  • Invest in Your Future with a 401(k) plan with company match and comprehensive health coverage.
  • Make a difference through Atrium’s community service and volunteer programs.

Matching Summary

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.

Salary

$19.05 to $20.05; Not specified; Not specified

Skills & Requirements

Must-have

  • Wash, peel, cut, and prep vegetables
  • Weigh, measure, and portion ingredients
  • Properly label and store food
  • Maintain cleanliness and sanitation standards
  • Assist in transporting food and supplies

Nice-to-have

  • Strong work ethic and attention to detail
  • Belief in Service, Perseverance, Inclusion, Respect
  • Teamwork to create an environment where everyone thrives
  • Passionate about positively impacting those around us

Key Requirements

  • Previous prep cook or related kitchen experience preferred
  • Understanding of food safety practices
  • Flexible availability for early mornings, evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter