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Four Seasons Resort O’ahu at Ko Olina is seeking an On Call Pastry Cook 3 who is passionate about pastry preparation and customer service. The ideal candidate should have prior pastry experience, excellent interpersonal skills, and the ability to work flexible hours.
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Job Summary
The Pastry Cook 3 reports to the Pastry Chef and is responsible for the preparation, execution, and production of pastries in the Hotel.
Providing the guests with a selection of delicious pastry choices and fresh bakery products on a daily basis is part of this role.
We are looking for an energetic, experienced customer service professional with excellent interpersonal skills, ability to multitask, have a passion for service and hospitality.
Matching Summary
Match Score: 75
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Four Seasons Resort O’ahu at Ko Olina is seeking an On Call Pastry Cook 3 who is passionate about pastry preparation and customer service. The ideal candidate should have prior pastry experience, excellent interpersonal skills, and the ability to work flexible hours.
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