Job Summary

• The Dietary Director ensures meals are safe, nutritious, and tailored to residents' needs.
• This role involves managing staff and coordinating with other departments for resident satisfaction.
• The position requires compliance with regulatory standards and maintaining a clean kitchen environment.

Matching Summary

Skills & Requirements

Key Requirements

• Graduate of an approved dietary manager's course
• Minimum one year of experience in long-term care dietary department
• Must maintain required continuing education and licensing

Work Rights