Pt Banquet Captain

Denny Sanford PREMIER Center

Not specified; not specified; not specified
2-5 years catering experience
High volume work environment
Ability to lift 50 lbs
This position supervises and coordinates activities of banquet servers during banquets to ensure that food is served promptly

Job Summary

  • This position supervises and coordinates activities of banquet servers during banquets to ensure that food is served promptly.
  • The role requires 2-5 years of direct related catering experience in a high volume work environment with excellent organization skills.
  • Employees must be able to work under adverse outdoor conditions including extreme heat or cold and exposure to heavy dust.

Matching Summary

This position supervises and coordinates activities of banquet servers during banquets to ensure that food is served promptly.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • 2-5 years catering experience
  • High volume work environment
  • Ability to lift 50 lbs
  • Stand for duration of shift
  • English speaking required

Nice-to-have

  • Positive customer service attitude
  • Neat appearance
  • Team collaboration skills
  • Flexible schedule availability

Key Requirements

  • High School diploma or GED
  • One year's experience as banquet server or captain
  • Previous supervisory experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter