Apprenti(e) Cuisine - Cantine D'entreprise (h/f/x)

Sofitel Brisbane Central

Argenteuil, France
Based on apprenticeship grid; transport: 80% cover...
On-site
Haccp compliance knowledge
Food safety standards adherence
Kitchen hygiene maintenance
Potel et Chabot, a prestigious luxury brand in French gastronomy, is seeking a culinary apprentice for its corporate canteen in Argenteuil, France. The role involves preparing meals for over 100 employees daily while adhering to hygiene standards and sustainability practices

Job Summary

  • The role involves preparing meals for over 100 daily collaborators within a luxury corporate canteen.
  • Candidates must adhere to strict HACCP norms including hygiene, cleaning, and waste management procedures.
  • Benefits include 60% employer-paid health insurance and up to 80% public transport cost coverage.

Matching Summary

Match Score: 85

Potel et Chabot, a prestigious luxury brand in French gastronomy, is seeking a culinary apprentice for its corporate canteen in Argenteuil, France. The role involves preparing meals for over 100 employees daily while adhering to hygiene standards and sustainability practices.

Salary

Based on apprenticeship grid; Transport: 80% covered or €175 annual mobility allowance; Health insurance: 60% covered

Skills & Requirements

Must-have

  • HACCP compliance knowledge
  • Food safety standards adherence
  • Kitchen hygiene maintenance

Nice-to-have

  • Passion for French gastronomy
  • Organized and motivated attitude
  • Team collaboration skills

Key Requirements

  • Enrolled in culinary training program
  • French language proficiency required

Work Rights

Not specified

Tailored Resume

Cover Letter