Commis Sommelier Restaurant Le George* (h/f)

Four Seasons Hotels & Resorts

Paris, France
Service des boissons
Gestion et service des vins
Expertise en matière de vins
Four Seasons is powered by our people, aiming to create amazing experiences for guests through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people, aiming to create amazing experiences for guests through a commitment to luxury with genuine heart.
  • The Commis Sommelier assists Sommeliers in beverage service, ensuring an exceptional wine experience, managing and serving aperitifs, wines, and champagnes.
  • We offer excellent working conditions and remuneration, including overnight stays and discounts on food and beverages, with numerous training and development opportunities.

Matching Summary

Four Seasons is powered by our people, aiming to create amazing experiences for guests through a commitment to luxury with genuine heart.

Skills & Requirements

Must-have

  • service des boissons
  • gestion et service des vins
  • expertise en matière de vins
  • présentation irréprochable
  • qualités relationnelles

Nice-to-have

  • passion pour l'univers du vin
  • esprit d'équipe
  • rigueur organisationnelle
  • connexion naturelle et chaleureuse

Key Requirements

  • autorisation de travail conforme à la législation française
  • niveau courant de français et d’anglais
  • connaissance générale du vignoble français
  • notions sur les vignobles européens

Work Rights

Must have valid French work authorization

Tailored Resume

Cover Letter