F&b Chef De Partie - Pastry/bakery (general Posting)

Marina Bay Sands

Minimum 5 years of kitchen experience
Food hygiene and safety certification
Ability to work rotating shifts
Join Marina Bay Sands and elevate your culinary career

Job Summary

  • Join Marina Bay Sands and elevate your culinary career.
  • As a Chef de Partie, you will manage a section and mentor Commis Chefs.
  • The role emphasizes teamwork, compliance with health standards, and high-quality food production.

Matching Summary

Join Marina Bay Sands and elevate your culinary career.

Skills & Requirements

Must-have

  • Minimum 5 years of kitchen experience
  • Food hygiene and safety certification
  • Ability to work rotating shifts

Nice-to-have

  • Well-groomed professional appearance
  • Effective time management skills
  • Strong team collaboration

Key Requirements

  • Diploma/Degree in Pastry or related field preferred
  • At least 2 years in a similar capacity

Work Rights

Not specified

Tailored Resume

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