Cook/dietary Aide - Part Time

Marionvalleypa

Part time
Prepare meals in large quantities
Follow menus and portion control
Prepare special diets accurately
Marionvalleypa is seeking a part-time Cook/Dietary Aide responsible for managing the kitchen in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean kitchen environment, and ensuring adherence to dietary guidelines

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and cooking area, preparing tasteful meals, and following prepared menus and portion control guides.
  • The role requires the ability to prepare special diets accurately, record food temperatures, prepare pureed foods, and assist with serving meals.

Matching Summary

Match Score: 75

Marionvalleypa is seeking a part-time Cook/Dietary Aide responsible for managing the kitchen in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean kitchen environment, and ensuring adherence to dietary guidelines.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow menus and portion control
  • Prepare special diets accurately
  • Maintain kitchen sanitation
  • Cooperate with personnel

Nice-to-have

  • Appealing food presentation
  • Work in harmony
  • Participate in staff training

Key Requirements

  • High school diploma or equivalent
  • One year cook experience in hospital/long term care
  • ServSafe Certificate required
  • PCC knowledge preferred

Work Rights

Not specified

Tailored Resume

Cover Letter