University of Arkansas System Division of Agriculture
Fayetteville, AR, US
Commensurate with education + experience; not spec...
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Bachelor's degree required
5 years professional experience in culinary arts or food operations
Strong leadership skills for managing diverse stakeholders
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The University of Arkansas System Division of Agriculture is seeking a Shared-use Kitchen Manager to oversee operations at the Arkansas Food Innovation Center. The role requires strong leadership in managing kitchen operations and supporting local food entrepreneurs while fostering innovation and business success.
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Job Summary
The Arkansas Food Innovation Center at the Market Center of the Ozarks is a state-of-the-art facility designed to empower local food entrepreneurs and farmers.
This role involves managing daily kitchen operations, overseeing tenant onboarding, and ensuring strict compliance with food safety and sanitation standards.
The position offers a vibrant work environment promoting healthy work-life balance within the University of Arkansas System Division of Agriculture.
Matching Summary
Match Score: 75
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The University of Arkansas System Division of Agriculture is seeking a Shared-use Kitchen Manager to oversee operations at the Arkansas Food Innovation Center. The role requires strong leadership in managing kitchen operations and supporting local food entrepreneurs while fostering innovation and business success.
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Salary
Commensurate with education and experience; Not specified; Benefits eligible: Yes
Skills & Requirements
Must-have
Bachelor's degree required
5 years professional experience in culinary arts or food operations
Strong leadership skills for managing diverse stakeholders
Experience with food safety standards and sanitation compliance
Ability to manage multiple priorities in dynamic environment
Nice-to-have
Degree in Culinary Arts or Food Science
Experience supporting food startups and small businesses
Demonstrated grant writing and program development skills
Mentorship experience for business growth
Networking event coordination capabilities
Key Requirements
Bachelor's degree
Minimum 5 years professional experience
Proof of legal authority to work in the United States
Work Rights
Must have proof of legal authority to work in the United States