Food & Beverage General Manager | Toyota Pavilion At Concord

Legends Global

Concord, CA, US
$80,000 - $95,000; bonus potential; medical, denta...
Food and beverage operations management
Guest experience innovation
Operational budget management
The General Manager is responsible for effectively and profitably managing and directing all day-to-day aspects of the venue’s operations including, but not limited to, concessions, catering, and premium services

Job Summary

  • The General Manager is responsible for effectively and profitably managing and directing all day-to-day aspects of the venue’s operations including, but not limited to, concessions, catering, and premium services.
  • The ideal candidate will have a Bachelor's degree with a minimum of 5-7 years management experience in the contract foodservice industry, preferably in for a sports and entertainment venue.
  • Competitive salary range of $80,000 - $95,000 plus bonus potential, commensurate with experience and a generous benefits package that includes: medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

Matching Summary

The General Manager is responsible for effectively and profitably managing and directing all day-to-day aspects of the venue’s operations including, but not limited to, concessions, catering, and premium services.

Salary

$80,000 - $95,000; Bonus potential; Medical, dental, vision, life and disability insurance, paid vacation, and 401k plan

Skills & Requirements

Must-have

  • Food and beverage operations management
  • Guest experience innovation
  • Operational budget management
  • Financial reporting accuracy
  • Talent development and coaching
  • Alcohol sales compliance

Nice-to-have

  • Ambitious thinking and bold action
  • Collaborative and unified team approach
  • Fiscally sound operation development
  • High volume catering experience

Key Requirements

  • 5-7 years management experience
  • Contract foodservice industry experience
  • Sports and entertainment venue experience
  • High volume foodservice accounts experience
  • P&L accountability preferred
  • Proficiency in Microsoft Office Suite and POS Systems

Work Rights

Not specified

Tailored Resume

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