The Hershey Company Robinson plant produces well-known confectionery products in a high-speed complex environment requiring strict sanitation standards
Job Summary
The Hershey Company Robinson plant produces well-known confectionery products in a high-speed complex environment requiring strict sanitation standards.
This role oversees sanitation programs ensuring compliance with food safety, HACCP, GFSI standards, and local regulations to maintain an audit-ready environment.
The position provides leadership, technical support, and training to employees and acts as the primary interface for sanitation issues with regulatory agencies and audits.
Matching Summary
The Hershey Company Robinson plant produces well-known confectionery products in a high-speed complex environment requiring strict sanitation standards.
Skills & Requirements
Must-have
Sanitation program management
Food safety and HACCP compliance
Sanitation employee supervision
Audit readiness and regulatory compliance
Sanitation scheduling and budgeting
Pest control program oversight
Sanitation inspections and troubleshooting
Nice-to-have
Strong communication skills
Collaborative problem solving
Leadership and influence without direct reports
Technical resource for manufacturing support
Training and employee engagement
Data trend analysis and remediation
Knowledge of confectionary processes
Key Requirements
Bachelor’s Degree in Food Science or related field preferred
1-2 years related experience required; 5 years preferred
Minimum 1 year supervisory experience required
Sanitation experience in high-speed automated consumer goods manufacturing preferred
SAP experience preferred
Relevant certifications such as GFSI and/or PCQI are a plus