Assess patient knowledge of diet and kidney disease
Provide patient-specific education
Develop individualized comprehensive plan of care
Provides nutritional services for in-center and home patients to maximize nutritional status and improve clinical outcomes
Job Summary
Provides nutritional services for in-center and home patients to maximize nutritional status and improve clinical outcomes.
Assesses patient knowledge, provides education, and develops individualized care plans in collaboration with an interdisciplinary healthcare team.
Monitors patient adherence to nutrition therapy, adjusts as needed, and collaborates on various aspects of patient care including lab results and treatment recommendations.
Matching Summary
Provides nutritional services for in-center and home patients to maximize nutritional status and improve clinical outcomes.
Skills & Requirements
Must-have
Assess patient knowledge of diet and kidney disease
Provide patient-specific education
Develop individualized comprehensive plan of care
Monitor adherence to nutrition therapy
Collaborate with interdisciplinary team
Maintain complete and accurate documentation
Nice-to-have
Strong organizational skills
Excellent communication skills
Customer service orientation
Relationship development
Results orientation
Team building skills
Key Requirements
Registered Dietitian
Minimum 1-year professional work experience in clinical nutrition