Chef De Cuisine

Naked Farmer

Nashville, TN, United States
On-site
Scratch-made meals
Farm-to-table
Culinary excellence
As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant

Job Summary

  • As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant.
  • Your role will be to manage and guide your team of chefs to run an efficient kitchen where chefs love to work.
  • Benefits include competitive salary, profit-sharing incentives, affordable health insurance, and opportunities for career progression.

Matching Summary

As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant.

Skills & Requirements

Must-have

  • scratch-made meals
  • farm-to-table
  • culinary excellence
  • operational savvy
  • food quality and presentation

Nice-to-have

  • cultivating next generation chefs
  • shaping the future of food
  • building a better food system

Key Requirements

  • 2 years' experience leading a culinary team
  • high-volume setting
  • lifting up to 50 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter