Base: $29.25 an hour; bonus/equity: not specified;...
Part-time (specific work hours not detailed)
Supervise concessions and bar staff during events
Read par sheets and requisition orders
Coordinate with kitchen on production timing
The Toyota Arena Concessions Supervisor position at Legends Global involves overseeing event day operations for concessions and bars at the venue. The role requires strong supervisory and communication skills, along with a background in food and beverage management
Job Summary
The Concessions Supervisor is responsible for assisting the Concessions Manager in overseeing event day operations of the Toyota Arena Concessions areas and Bars.
Legends Global delivers fully integrated solutions across a network of 450 venues worldwide, hosting 20,000 events annually.
Employees are covered by a collective bargaining agreement with Unite Here Local 11, and union membership is a condition of employment.
Matching Summary
Match Score: 75
The Toyota Arena Concessions Supervisor position at Legends Global involves overseeing event day operations for concessions and bars at the venue. The role requires strong supervisory and communication skills, along with a background in food and beverage management.
Salary
Base: $29.25 an hour; Bonus/Equity: Not specified; Benefits: Union coverage under Collective Bargaining Agreement
Skills & Requirements
Must-have
Supervise concessions and bar staff during events
Read par sheets and requisition orders
Coordinate with kitchen on production timing
Follow responsible alcohol service policies
Perform end of month inventory procedures
Maintain clean and safe concession areas
Nice-to-have
Strong pre-planning and execution skills
Ability to recommend new standards
Foster cooperative working climate
Passionate about delivering exceptional guest service
Resourceful response to internal issues
Key Requirements
Minimum 1-2 years supervisory experience in Food and Beverage
Valid Food Handlers Card required within 30 days
TIPS Certified ability preferred
Bachelor's Degree in Food & Beverage Management desired