Executive Chef

McDowell Mountain Golf Course

The Woodlands, TX, United States
Direct and coordinate culinary activities
Lead the culinary team
Maintain operational standards
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests

Job Summary

  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
  • The Executive Chef is responsible for selection, development, and retention of talented culinary staff, ensuring financial targets are met, and observing and coaching workers in the daily operation of the kitchen.
  • The role requires creating and executing operational and financial plans to improve quality and financial results, while maintaining constant communication between departments and ensuring kitchen compliance with all federal, state, and local laws.

Matching Summary

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Skills & Requirements

Must-have

  • Direct and coordinate culinary activities
  • Lead the culinary team
  • Maintain operational standards
  • Maximize profits
  • Ensure kitchen cleanliness and sanitation
  • Create menus for events

Nice-to-have

  • Anticipating needs and forging connections
  • Elevating experiences for members and guests
  • Grateful spirit and humble heart
  • Genuine respect for one another
  • Inclusive team of unique individuals

Key Requirements

  • Previous Chef leadership role
  • High school diploma or equivalent
  • Food service permit
  • ServSafe certification within 30 days
  • Experience supervising and leading a team

Work Rights

Not specified

Tailored Resume

Cover Letter