Unit Manager (F&B)

JR F&B CONCEPTS PTE. LTD.

Singapore, Singapore
Not specified (assumed to be onsite based on the role's nature).
Manage weekly staff roster and scheduling
Monitor sales revenue and operating expenses
Ensure food hygiene and safety standards
JR F&B Concepts Pte. Ltd. is seeking a Unit Manager for their food and beverage outlet in Singapore. The role involves overseeing daily operations, managing staff, optimizing costs, and enhancing customer experience while working closely with various departments

Job Summary

  • The role involves overseeing day-to-day operations to ensure smooth service and meet productivity KPIs.
  • You will be responsible for managing staff recruitment, training, and performance while maintaining high service standards.
  • The position requires active involvement in marketing efforts and monitoring competitors to grow outlet revenue.

Matching Summary

Match Score: 85

JR F&B Concepts Pte. Ltd. is seeking a Unit Manager for their food and beverage outlet in Singapore. The role involves overseeing daily operations, managing staff, optimizing costs, and enhancing customer experience while working closely with various departments.

Skills & Requirements

Must-have

  • Manage weekly staff roster and scheduling
  • Monitor sales revenue and operating expenses
  • Ensure food hygiene and safety standards
  • Handle customer complaints promptly
  • Supervise front of house and kitchen teams
  • Conduct staff training and appraisals

Nice-to-have

  • Proactive service attitude
  • Strong communication skills
  • Ability to work independently
  • Experience with competitor analysis
  • Collaborative team player

Key Requirements

  • Staff management experience
  • Budget management capability
  • Customer service excellence
  • Knowledge of food safety regulations

Work Rights

Not specified

Tailored Resume

Cover Letter