F&b Supervisor- Chandelier Bar

Four Seasons Hotel and Residences New Orleans

New Orleans, Louisiana, United States
Supervise restaurant and bar service
Anticipate and respond to guest needs
Handle guest complaints and compliments
As a F&B Supervisor, candidates will take an active role in the supervision of the restaurant and/or bar, anticipating guests' needs whilst greeting, seating and serving restaurant and/or bar guests

Job Summary

  • As a F&B Supervisor, candidates will take an active role in the supervision of the restaurant and/or bar, anticipating guests' needs whilst greeting, seating and serving restaurant and/or bar guests.
  • You will supervise the running of the service, take quick and appropriate action to correct any shortcomings, and assist servers and bussers when required.
  • Four Seasons offers a rewarding work culture with mentoring, training, and development opportunities, along with a comprehensive benefits package.

Matching Summary

As a F&B Supervisor, candidates will take an active role in the supervision of the restaurant and/or bar, anticipating guests' needs whilst greeting, seating and serving restaurant and/or bar guests.

Skills & Requirements

Must-have

  • Supervise restaurant and bar service
  • Anticipate and respond to guest needs
  • Handle guest complaints and compliments
  • Train team members on service standards
  • Maintain hygiene and presentation standards

Nice-to-have

  • Genuine heart in service delivery
  • Commitment to luxury experiences
  • Positive employee experience culture

Key Requirements

  • Previous supervisory or management experience in Food & Beverage
  • High reading, writing and oral proficiency in English
  • Valid Work Authorization for the United States

Work Rights

Valid Work Authorization for the United States

Tailored Resume

Cover Letter