Alternance Hôtellerie/restauration – Maison Belle Époque

Pernod Ricard

Epernay, France
Experience in high-end gastronomy
Knowledge of haccp standards
Ability to work in a team
The Maison Belle Époque offers a refined gastronomic experience with a focus on details

Job Summary

  • The Maison Belle Époque offers a refined gastronomic experience with a focus on details.
  • The apprentice will work under the supervision of the Chef de cuisine, participating in culinary production and event preparation.
  • This role provides an opportunity to master high-end culinary skills and gain knowledge of Champagne.

Matching Summary

The Maison Belle Époque offers a refined gastronomic experience with a focus on details.

Skills & Requirements

Must-have

  • Experience in high-end gastronomy
  • Knowledge of HACCP standards
  • Ability to work in a team

Nice-to-have

  • Attention to detail
  • Interest in wine and gastronomy
  • Professional presentation

Key Requirements

  • Training in CAP / Bac Pro Cuisine / BTS Hôtellerie-Restauration
  • Desire to learn in a prestigious environment
  • Discretion with private clientele

Work Rights

Not specified

Tailored Resume

Cover Letter