Design and conduct controlled environment experiments
This position focuses on research to produce high-quality, flavorful strawberry fruit under controlled environment agriculture systems
Job Summary
This position focuses on research to produce high-quality, flavorful strawberry fruit under controlled environment agriculture systems.
The role involves evaluating multiple strawberry genotypes and optimizing environmental parameters to enhance fruit flavor profiles.
Candidates will collaborate with scientists from the Flavor Research and Education Center, horticulture genetics teams, and USDA Agricultural Research Service.
Matching Summary
This position focuses on research to produce high-quality, flavorful strawberry fruit under controlled environment agriculture systems.
Salary
Not specified; Not specified; Not specified
Skills & Requirements
Must-have
PhD in Horticulture or Plant Sciences
Strong understanding of whole-plant physiology
Design and conduct controlled environment experiments
Evaluate strawberry genotypes under varying conditions
Excellent oral and written communication skills
Nice-to-have
Experience with hydroponic crop production
Experience using environmental instrumentation sensors
Background in postharvest technology
Ability to work within interdisciplinary teams
Key Requirements
PhD in Horticulture, Plant Sciences, Crop Sciences, Agronomy, or Horticultural Engineering
Appointment duration of up to 10 months starting May 15, 2026