Bel Vista Healthcare Center is seeking an On-Call Dietary Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale meal preparation, maintain kitchen cleanliness, and adhere to dietary guidelines
Job Summary
Manage and operate the kitchen in the absence of the Dietary Supervisor.
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
Report resident care concerns and potential issues to Administrator and/or Director of Nurses.
Matching Summary
Match Score: 75
Bel Vista Healthcare Center is seeking an On-Call Dietary Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale meal preparation, maintain kitchen cleanliness, and adhere to dietary guidelines.
Skills & Requirements
Must-have
Prepare meals in large quantities
Follow prepared menus and portion control
Prepare special diets accurately
Maintain kitchen sanitation
Record food temperatures
Nice-to-have
Make food presentation appealing
Work in cooperation and harmony
Supervise and work under supervision
Key Requirements
High school diploma or equivalent
One year experience as a cook in hospital or long term care