Restaurant Manager

HAOH PTE. LTD.

Singapore, Singapore
Not specified
Manage daily restaurant operations
Forecast financial objectives and costs
Create weekly staff schedules
HAOH PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, manage financial objectives, and ensure compliance with operational standards. The ideal candidate will be responsible for team management, customer service, and administrative tasks, contributing to a high-quality dining experience

Job Summary

  • The role involves managing and overseeing daily restaurant operations to ensure strict compliance with operational standards.
  • Candidates will be responsible for forecasting financial objectives by tracking and analyzing sales, labor, and food cost variances.
  • The position requires hiring, training, and scheduling staff while maintaining safety requirements and handling customer feedback.

Matching Summary

Match Score: 75

HAOH PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, manage financial objectives, and ensure compliance with operational standards. The ideal candidate will be responsible for team management, customer service, and administrative tasks, contributing to a high-quality dining experience.

Skills & Requirements

Must-have

  • Manage daily restaurant operations
  • Forecast financial objectives and costs
  • Create weekly staff schedules
  • Hire and train restaurant staff
  • Monitor sales labor and food cost variances
  • Maintain safety requirements compliance

Nice-to-have

  • Deliver first-class customer service
  • Handle customer feedback promptly
  • Propose staff changes including promotions
  • Support ad-hoc management duties

Key Requirements

  • Experience in restaurant management
  • Financial forecasting skills
  • Staff scheduling and training capability

Work Rights

Not specified

Tailored Resume

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