Cafe Manager

FORTUNA TERRAZZA PTE. LTD.

Singapore
Supervise daily restaurant operations
Manage staff recruitment and training
Ensure food safety compliance
The role involves supervising daily restaurant operations including opening and closing procedures to ensure smooth service flow

Job Summary

  • The role involves supervising daily restaurant operations including opening and closing procedures to ensure smooth service flow.
  • Candidates will be responsible for recruiting, training, and managing a diverse team of waitstaff, bartenders, and hosts.
  • The position requires maintaining high standards of hospitality while ensuring compliance with all food safety and hygiene regulations.

Matching Summary

Match Score: 85

The role involves supervising daily restaurant operations including opening and closing procedures to ensure smooth service flow.

Skills & Requirements

Must-have

  • Supervise daily restaurant operations
  • Manage staff recruitment and training
  • Ensure food safety compliance
  • Monitor inventory and ordering
  • Handle guest relations and complaints

Nice-to-have

  • Build positive team culture
  • Collaborate with marketing teams
  • Implement upselling initiatives
  • Analyze sales reports for profitability

Key Requirements

  • Experience in restaurant management
  • Knowledge of food safety regulations
  • Strong leadership and communication skills

Work Rights

Not specified

Tailored Resume

Cover Letter