Culinary Supervisor - Isleta Amphitheater

ASML

Albuquerque, NM, United States
Ability to multi-task in fast-paced environment
Knowledge of food safety standards
Experience in high-volume dining
The Culinary Supervisor will coordinate day-to-day operations of assigned kitchens

Job Summary

  • The Culinary Supervisor will coordinate day-to-day operations of assigned kitchens.
  • This role involves maintaining high-quality food standards and cleanliness.
  • Candidates must be available for all stadium events, including nights and weekends.

Matching Summary

The Culinary Supervisor will coordinate day-to-day operations of assigned kitchens.

Skills & Requirements

Must-have

  • Ability to multi-task in fast-paced environment
  • Knowledge of food safety standards
  • Experience in high-volume dining

Nice-to-have

  • Team player with strong leadership skills
  • Commitment to guest satisfaction
  • Attention to cleanliness and sanitation

Key Requirements

  • Professional culinary training or experience
  • Ability to lift approximately 50lbs
  • Food safety certification required

Work Rights

Not specified

Tailored Resume

Cover Letter