Martini Bar Runner

Four Seasons

Paradise Island, The Bahamas
Food product handling and storage
Timely and safe transportation of food
Maintaining quality and safety standards
The Martini Bar Runner is responsible for the proper collection, handling, and storage of all food products associated with the department

Job Summary

  • The Martini Bar Runner is responsible for the proper collection, handling, and storage of all food products associated with the department.
  • This role also ensures the timely and safe transportation of food and related goods to designated event sites and location areas, maintaining quality, safety, and organizational standards throughout the process.
  • Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.

Matching Summary

The Martini Bar Runner is responsible for the proper collection, handling, and storage of all food products associated with the department.

Skills & Requirements

Must-have

  • food product handling and storage
  • timely and safe transportation of food
  • maintaining quality and safety standards
  • cleaning and sanitation standards
  • preventing food spoilage and contamination
  • proper use of kitchen equipment

Nice-to-have

  • strong customer service skills
  • ability to multitask
  • professional appearance and demeanor
  • genuine heart in guest experiences

Key Requirements

  • legal ability to work in The Bahamas without sponsorship
  • Previous experience in hospitality or guest services preferred

Work Rights

Must have legal ability to work in The Bahamas

Tailored Resume

Cover Letter