Demi Chef De Partie (breakfast - Russian Speaking)

Sofitel Sydney Wentworth

Phu Quoc, Vietnam
On-site
High standards of food quality
Food safety and hygiene standards
Team-oriented environment
Rixos Phu Quoc is seeking a Demi Chef de Partie who is Russian-speaking to join their culinary team at their luxury resort in Vietnam. The role involves maintaining high food quality standards, collaborating with kitchen staff, and contributing to menu planning while working in a vibrant tropical environment

Job Summary

  • Prepare and cook a variety of dishes, ensuring consistency and quality in taste and presentation.
  • Assist the Chef de Partie in managing your assigned kitchen section and maintain cleanliness and organisation of the work area.
  • We value passion, professionalism, and collaboration, empowering our colleagues to grow and thrive in a culture built on excellence in hospitality.

Matching Summary

Match Score: 85

Rixos Phu Quoc is seeking a Demi Chef de Partie who is Russian-speaking to join their culinary team at their luxury resort in Vietnam. The role involves maintaining high food quality standards, collaborating with kitchen staff, and contributing to menu planning while working in a vibrant tropical environment.

Skills & Requirements

Must-have

  • high standards of food quality
  • food safety and hygiene standards
  • team-oriented environment
  • tropical island resort environment

Nice-to-have

  • passion for developing new recipes
  • innovative ideas whilst preserving traditional flavours
  • proactive leader with strong integrity

Key Requirements

  • Minimum 2-3 years of experience
  • Culinary school diploma or equivalent
  • Strong knowledge of various cuisines
  • Proficiency in using various kitchen equipment
  • Current food safety certification
  • Strong communication skills in English

Work Rights

Not specified

Tailored Resume

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