Assistant Food & Beverage Manager - Canoe Club

Four Seasons Resort Hualalai

Hualalai, United States
Base: $63,000 - $79,000; bonus/equity: not specifi...
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Food and beverage knowledge
Staff training and evaluation
Guest relations and complaint handling
** Four Seasons Resort Hualalai seeks an Assistant Food & Beverage Manager who is passionate about providing exceptional guest experiences. The ideal candidate will have relevant managerial experience in food and beverage and possess strong customer service skills, contributing to a culture of excellence. **

Job Summary

  • Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation.
  • Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.
  • Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control.

Matching Summary

Match Score: 75

** Four Seasons Resort Hualalai seeks an Assistant Food & Beverage Manager who is passionate about providing exceptional guest experiences. The ideal candidate will have relevant managerial experience in food and beverage and possess strong customer service skills, contributing to a culture of excellence. **

Salary

Base: $63,000 - $79,000; Bonus/Equity: Not specified; Benefits: Robust Benefit Plan, Company Match 401K Plan, Complimentary stays at Four Seasons Worldwide, Training and Development Opportunities, Employee Recognition Programs

Skills & Requirements

Must-have

  • Food and beverage knowledge
  • Staff training and evaluation
  • Guest relations and complaint handling
  • Cost control and budgeting
  • Facility observation and improvement

Nice-to-have

  • Passion for excellence
  • Infuses enthusiasm
  • Genuine heart
  • Luxury with genuine heart
  • Attentive and distinctive experience

Key Requirements

  • Legal work authorization in United States
  • Ability to accurately read and work with computer systems
  • Strong Customer Service skills
  • One to two years' previous experience in a manager or assistant manager position in Food & Beverage
  • Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card

Work Rights

Must have legal work authorization

Tailored Resume

Cover Letter