Recruitment range: $31,200 - $48,810; base salary ...
Skilled preparation of food in quantity lots
Knowledge of nc food code sanitation standards
Ability to operate commercial kitchen equipment
This position is located at the Longleaf Neuro-Medical Treatment Center, a state-operated skilled nursing facility serving residents with complex medical needs
Job Summary
This position is located at the Longleaf Neuro-Medical Treatment Center, a state-operated skilled nursing facility serving residents with complex medical needs.
Employees are responsible for preparing major portions of meals according to dietary staff menus while maintaining high standards of food safety and minimal waste.
All employees must adhere to the facility's vaccination policy and are subject to pre-employment drug testing and criminal background checks.
Matching Summary
This position is located at the Longleaf Neuro-Medical Treatment Center, a state-operated skilled nursing facility serving residents with complex medical needs.
Salary
Recruitment Range: $31,200 - $48,810; Base salary based on qualifications; Not specified
Skills & Requirements
Must-have
Skilled preparation of food in quantity lots
Knowledge of NC Food Code sanitation standards
Ability to operate commercial kitchen equipment
Mandatory reporting during adverse weather events
Follow prescribed menus and recipes accurately
Nice-to-have
Experience instructing other cooks
Supervisory skills for kitchen personnel
Cooperative working relationships with patients
Ability to perform moderately heavy labor
Key Requirements
One year experience in commercial or institutional food preparation
Adherence to mandatory emergency reporting requirements
Successful completion of pre-employment drug testing