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Legends Global is seeking a Third Cook for their Lansing Center, responsible for routine kitchen duties including food preparation, production, and cleanup, while ensuring high standards of service and compliance with health regulations. The ideal candidate will have at least one year of experience in a high-volume food service environment and must exhibit strong teamwork and communication skills.
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Job Summary
The Third Cook performs basic, routine kitchen duties for the Lansing Center Foodservice Department, Groesbeck Golf Course and Legends Global managed facilities and events.
Employees ensure that all food quality standards are met and that food is properly washed, handled, labeled, stored, and monitored in compliance with local, state, and federal health regulations.
Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
Matching Summary
Match Score: 75
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Legends Global is seeking a Third Cook for their Lansing Center, responsible for routine kitchen duties including food preparation, production, and cleanup, while ensuring high standards of service and compliance with health regulations. The ideal candidate will have at least one year of experience in a high-volume food service environment and must exhibit strong teamwork and communication skills.
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