Patient Food Services Lead

692

Base: $19.80 - $29.70 ph; bonus/equity: not specif...
Staff scheduling and supervision
Regulatory compliance monitoring
Food service sanitation inspections
The Patient Food Services Lead is responsible for leading and directing line staff work activities to meet departmental workload demands and regulatory standards

Job Summary

  • The Patient Food Services Lead is responsible for leading and directing line staff work activities to meet departmental workload demands and regulatory standards.
  • Advocate Health offers a comprehensive suite of Total Rewards including competitive compensation, benefits, retirement plans, and career development programs.
  • The role requires working flexible hours including nights, weekends, and holidays, and emphasizes teamwork, quality, and positive service-minded behavior.

Matching Summary

The Patient Food Services Lead is responsible for leading and directing line staff work activities to meet departmental workload demands and regulatory standards.

Salary

Base: $19.80 - $29.70 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive benefits including health, retirement, and paid time off

Skills & Requirements

Must-have

  • Staff scheduling and supervision
  • Regulatory compliance monitoring
  • Food service sanitation inspections
  • Patient tray line assembly knowledge
  • Ability to lift up to 35 pounds
  • Excellent attendance and punctuality
  • Computer data entry experience

Nice-to-have

  • Strong team building skills
  • Effective communication skills
  • Problem solving in operations and personnel
  • Ability to work independently
  • Quality minded approach
  • Ability to motivate and lead staff

Key Requirements

  • High School Diploma with management courses
  • 3-4 years lead experience preferred
  • Ability to lift up to 35 pounds
  • Knowledge of nutrition related to tray line operations

Work Rights

Not specified

Tailored Resume

Cover Letter