Four Seasons Hotels & Resorts is seeking an In Room Dining Supervisor for their Macau location. The role requires overseeing daily operations, ensuring exceptional guest service, and managing staff to maintain high standards
Job Summary
The In Room Dining Supervisor is responsible for managing daily operations to ensure compliance with policies and exceeding guest expectations.
Candidates must possess reading, writing, and oral proficiency in Cantonese, Mandarin, and English along with relevant experience in a similar role.
The position offers competitive salary, comprehensive benefits, worldwide employee discounts, and complimentary dry cleaning for uniforms.
Matching Summary
Match Score: 85
Four Seasons Hotels & Resorts is seeking an In Room Dining Supervisor for their Macau location. The role requires overseeing daily operations, ensuring exceptional guest service, and managing staff to maintain high standards.
Salary
Competitive Salary; Comprehensive benefits package; Employee discount and meals included
Skills & Requirements
Must-have
In Room Dining management experience
POS systems proficiency
Cantonese Mandarin English fluency
High school education minimum
Cash handling procedures knowledge
Nice-to-have
Strong leadership and team motivation skills
Suggestive selling techniques expertise
Commitment to luxury guest experiences
Ability to work harmoniously with colleagues
Key Requirements
Minimum high school or equivalent education
Proficiency in Cantonese, Mandarin, and English
Relevant experience in a similar supervisory role
Must hold a Macau ID due to work permit restrictions