Stand Manager

Legends Global

Supervise other employees
Follow written and verbal instructions
Maintain approved sanitation class
The Stand Manager will oversee concession stands and handle all operational issues and situations during events at the Denny Sanford PREMIER Center

Job Summary

  • The Stand Manager will oversee concession stands and handle all operational issues and situations during events at the Denny Sanford PREMIER Center.
  • Candidates must verify beginning and ending inventory counts while ensuring product is always stocked and available to guests.
  • The role requires obtaining and maintaining an approved state sanitation class and completing SERV Safe training within 90 days of employment.

Matching Summary

The Stand Manager will oversee concession stands and handle all operational issues and situations during events at the Denny Sanford PREMIER Center.

Skills & Requirements

Must-have

  • Supervise other employees
  • Follow written and verbal instructions
  • Maintain approved sanitation class
  • Stand for long periods
  • Work flexible schedule including nights

Nice-to-have

  • Previous supervisor experience in Food & Beverage
  • Desire to work as a team
  • Sound decision making skills
  • Excellent customer service skills

Key Requirements

  • Obtain and maintain approved sanitation class
  • Complete SERV Safe training within 90 days
  • Prior knowledge in food service industry
  • Ability to supervise other employees

Work Rights

Not specified

Tailored Resume

Cover Letter