Chef De Rang - Room Service (m/f/x)

Sofitel Sydney Wentworth

Venice, Italy
On-site
High-quality service delivery
Haccp compliance
Guest centricity
Ensure a timely, accurate and high-quality service, providing the work direction for the restaurant staff

Job Summary

  • Ensure a timely, accurate and high-quality service, providing the work direction for the restaurant staff.
  • Provides guests with quality service by monitoring staff assignments and responsiveness.
  • Ensures that the highest standards of personal hygiene, dress, uniform, appearance, body language and conduct is maintained by all employees in the department.

Matching Summary

Ensure a timely, accurate and high-quality service, providing the work direction for the restaurant staff.

Skills & Requirements

Must-have

  • high-quality service delivery
  • HACCP compliance
  • guest centricity
  • food and beverage standards
  • personal hygiene and conduct

Nice-to-have

  • artisan of travel
  • luxury brand legacy
  • team working and leadership
  • curious and caring attitude

Key Requirements

  • Hotel School diploma
  • Minimum 2-years' experience
  • Italian and English confidence
  • Legal right to work in Italy

Work Rights

Legal right to work in Italy

Tailored Resume

Cover Letter