General Manager - Wsky 1

WSKY Bar Grill

5+ years progressive f&b management experience
2+ years in general manager or senior leadership role
Hands-on leadership in front-of-house and back-of-house
The company is committed to bringing passion and customer focus to the business while seeking an experienced leader

Job Summary

  • The company is committed to bringing passion and customer focus to the business while seeking an experienced leader.
  • The General Manager will lead daily operations of all food and beverage outlets, ensuring high-quality guest experiences and operational efficiency.
  • Candidates must possess strong financial oversight skills to manage budgets, forecast sales, and control labor and product expenses.

Matching Summary

The company is committed to bringing passion and customer focus to the business while seeking an experienced leader.

Skills & Requirements

Must-have

  • 5+ years progressive F&B management experience
  • 2+ years in general manager or senior leadership role
  • Hands-on leadership in front-of-house and back-of-house
  • Strong financial acumen for budgeting and P&L management
  • Valid Food Safety Manager Certification required
  • Alcohol Service Certification required

Nice-to-have

  • Bachelor's degree in hospitality management preferred
  • Passion for customer focus and team development
  • Ability to work flexible schedule including nights
  • Experience with seasonal offerings and private events
  • Proven conflict resolution skills

Key Requirements

  • Minimum 5+ years progressive F&B management experience
  • 2+ years in general manager or senior leadership role
  • Bachelor's degree in hospitality management (preferred)
  • Valid Food Safety Manager Certification (e.g., Serv-Safe)
  • Alcohol Service Certification (e.g., TIPS)

Work Rights

Not specified

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