Not specified (likely event-based, requiring flexibility for nights and weekends)
Manage event day staff interactions
Control high volume food beverage inventory
Enforce responsible alcohol service standards
The Concessions Supervisor position at Legends Hospitality involves overseeing food and beverage service operations, including training staff and managing inventory at events. The role requires strong organizational skills and a commitment to compliance with food safety standards while working in a dynamic, fast-paced environment
Job Summary
The Concessions Supervisor supports all concessions, vending, portable, and in-seat service operations for Legends Hospitality at the Isleta Amphitheater.
Responsibilities include training event staff, enforcing responsible alcohol service, and maintaining strict sanitation and product quality standards.
Candidates must be able to work in open-air environments during all climate conditions and lift up to 50 pounds.
Matching Summary
Match Score: 75
The Concessions Supervisor position at Legends Hospitality involves overseeing food and beverage service operations, including training staff and managing inventory at events. The role requires strong organizational skills and a commitment to compliance with food safety standards while working in a dynamic, fast-paced environment.
Skills & Requirements
Must-have
Manage event day staff interactions
Control high volume food beverage inventory
Enforce responsible alcohol service standards
Conduct physical inventory audits and reconciliations
Work extended hours nights weekends holidays
Lift carry items up to 50 pounds
Nice-to-have
Strong attention to detail skills
Elevated time management abilities
Multi-task in fast paced setting
Team orientated collaboration approach
Key Requirements
Must be at least 18 years of age
Meet state and city health requirements for food handling
Meet state and city health requirements for alcoholic beverage service