Head Chef - The Esplanade

Dan Murphy's

Brighton, South Australia, Australia
Base: from $95,000 + super; bonus/equity: bonus in...
On-site
Trade cooking qualifications required
Food safety certifications mandatory
Hands-on manual handling ability
Dan Murphy's is seeking a Head Chef for their new flagship beachfront venue, The Esplanade in Brighton, South Australia. This role offers a unique opportunity to shape the kitchen team and influence the dining experience in a premium hospitality setting

Job Summary

  • Lead the kitchen at South Australia's next flagship beachfront venue during extensive renovations and grand opening.
  • Build and shape your own high-performing kitchen team from scratch in a prime coastal location.
  • Enjoy career growth within Endeavour Group network including exclusive discounts on Dan Murphy's and BWS products.

Matching Summary

Match Score: 85

Dan Murphy's is seeking a Head Chef for their new flagship beachfront venue, The Esplanade in Brighton, South Australia. This role offers a unique opportunity to shape the kitchen team and influence the dining experience in a premium hospitality setting.

Salary

Base: From $95,000 + superannuation; Bonus/Equity: Bonus included; Benefits: Not specified

Skills & Requirements

Must-have

  • Trade cooking qualifications required
  • Food safety certifications mandatory
  • Hands-on manual handling ability
  • Kitchen leadership experience needed
  • Team building before opening

Nice-to-have

  • Passion for creating memorable food
  • Strong front-of-house collaboration
  • Experience with premium venues
  • Ability to drive operational culture

Key Requirements

  • Trade cooking qualifications
  • Food safety certifications
  • Physical ability for manual handling

Work Rights

Not specified

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