Premium Restaurant Supervisor - Coca Cola Amphitheater

Dow Event Center

2-4 years high-end restaurant experience
Knowledgeable of pos system operations
Strict adherence to alcohol policies
The role involves supervising stand workers in the VIP area while ensuring all food preparation meets strict health and company guidelines

Job Summary

  • The role involves supervising stand workers in the VIP area while ensuring all food preparation meets strict health and company guidelines.
  • Candidates must be knowledgeable of all positions and willing to fill any role within the location as needed during events.
  • The position requires maintaining a clean, safe work area and managing inventory counts for both setup and closing procedures.

Matching Summary

The role involves supervising stand workers in the VIP area while ensuring all food preparation meets strict health and company guidelines.

Skills & Requirements

Must-have

  • 2-4 years high-end restaurant experience
  • Knowledgeable of POS system operations
  • Strict adherence to alcohol policies
  • Ability to work flexible schedules including nights
  • Food handler and beverage service certification

Nice-to-have

  • Proactive self-motivated organizational skills
  • Friendly positive attitude under pressure
  • Extensive knowledge of venue layout
  • Team collaboration across service departments

Key Requirements

  • High School Diploma preferred
  • Some college education preferred
  • Must meet state health requirements for food handlers
  • Must meet local requirements for alcoholic beverage services

Work Rights

Not specified

Tailored Resume

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