Chef (Rotate Night Shift Required)

JWS CUISINE PTE. LTD.

Singapore
5 years western cuisine experience
Night shift rotation availability
Kitchen operations management
The role requires managing multiple outlets with a focus on overall kitchen operations and staff leadership

Job Summary

  • The role requires managing multiple outlets with a focus on overall kitchen operations and staff leadership.
  • Candidates must be willing to work long hours including rotating night shifts and standby duties.
  • Responsibilities include procuring ingredients, preparing food to client specifications, and ensuring strict hygiene standards.

Matching Summary

Match Score: 85

The role requires managing multiple outlets with a focus on overall kitchen operations and staff leadership.

Skills & Requirements

Must-have

  • 5 years Western cuisine experience
  • Night shift rotation availability
  • Kitchen operations management
  • Ingredient procurement and inspection
  • Inventory stock tracking

Nice-to-have

  • Allergy accommodation skills
  • Front-of-house liaison ability
  • Recipe seasoning expertise
  • Team leadership capabilities

Key Requirements

  • At least 5 years' experience in western cuisine
  • Good experience in western cuisine kitchen operation
  • Knowledge of good hygiene practices

Work Rights

Not specified

Tailored Resume

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