Hourly Line Cook - The Rec Room Winnipeg

Cineplex Entertainment

Winnipeg, Canada
High threshold for heat in kitchen
Good knife skills required
Follow recipes and portion controls
The Cook is responsible for the daily preparation of high-quality food items in a timely, efficient, and sanitary manner

Job Summary

  • The Cook is responsible for the daily preparation of high-quality food items in a timely, efficient, and sanitary manner.
  • Candidates must possess good knife skills and be prepared to work in a fast-paced, high-pressure kitchen environment.
  • The role requires adherence to all safety procedures, including proper handling of food allergies and infection control protocols.

Matching Summary

The Cook is responsible for the daily preparation of high-quality food items in a timely, efficient, and sanitary manner.

Skills & Requirements

Must-have

  • High threshold for heat in kitchen
  • Good knife skills required
  • Follow recipes and portion controls
  • Clean as you go requirements
  • Lift up to 50 pounds occasionally

Nice-to-have

  • Eagerness to learn and lead by example
  • Flexible and volunteer for open shifts
  • Strong problem identification skills
  • Knowledge of food catering trends
  • Positive team attitude

Key Requirements

  • Minimum 1 year of cooking experience
  • High school diploma or GED equivalent
  • Provincially applicable alcohol certificate
  • Knowledge of safe food handling principles

Work Rights

Not specified

Tailored Resume

Cover Letter