Competitive salary; not specified; medical, dental...
On site
Seven years executive chef experience
High volume food industry background
Budget management and cost control
The Albuquerque Convention Center is seeking an Executive Chef for George Steinbrenner Field, responsible for overseeing all culinary operations, managing staff, and ensuring food quality and sanitation. The ideal candidate will have at least seven years of executive chef experience and a strong culinary background
Job Summary
The Executive Chef is responsible for directing all culinary operations including planning, preparation, production, and control within the restaurant.
This role requires managing hiring, scheduling, training, and disciplinary actions while maintaining strict budgetary and food quality standards.
The position offers a competitive salary with a generous benefits package including medical, dental, vision, life insurance, and a 401k plan.
Matching Summary
Match Score: 85
The Albuquerque Convention Center is seeking an Executive Chef for George Steinbrenner Field, responsible for overseeing all culinary operations, managing staff, and ensuring food quality and sanitation. The ideal candidate will have at least seven years of executive chef experience and a strong culinary background.