Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture
Job Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
The role involves directing staff and serving guests with expert knowledge of food and beverage items while ensuring guest satisfaction and assisting with operational duties.
Employees receive competitive salary and benefits, excellent training and development opportunities, and complimentary accommodation and meals.
Matching Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
Salary
Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including complimentary accommodation, meals, dry cleaning, dormitory, and shuttle bus
Skills & Requirements
Must-have
Food and beverage menu knowledge
Guest service and satisfaction
Supervisory experience in F&B
English and Mandarin proficiency
Assist with food and beverage service
Assist with operational area cleaning
Nice-to-have
Professionalism and friendliness
Training and development opportunities
Complimentary employee benefits
Team-oriented culture
Multilingual communication skills
Key Requirements
One to two years F&B supervisory or senior server experience
Reading, writing and oral proficiency in English and Mandarin