Line Cook Apo - Kookaburra Kitchen

SeaWorld Entertainment

Not specified; not specified; free pyrk admission;...
Five years related experience or training
Ability to lift up to 55 pounds
Strong written and verbal communication skills
Coordinate production of menu items for special events while adjusting food quantities based on park attendance

Job Summary

  • Coordinate production of menu items for special events while adjusting food quantities based on park attendance.
  • Assist in leading the team in daily operations and manage event sites when head chef is not present.
  • Enjoy perks including free park admission, discounts on tickets and merchandise, and scholarship opportunities.

Matching Summary

Coordinate production of menu items for special events while adjusting food quantities based on park attendance.

Salary

Not specified; Not specified; Free park admission; Discounts on tickets, food, and merchandise; Scholarship opportunities

Skills & Requirements

Must-have

  • Five years related experience or training
  • Ability to lift up to 55 pounds
  • Strong written and verbal communication skills
  • Basic math skills for food estimation
  • Ability to work in hot and cold environments
  • Pass relevant food handler exams

Nice-to-have

  • Positive attitude and high energy
  • Culinary certificate preferred
  • High school diploma or equivalent
  • Experience leading teams during shifts
  • Ability to interact with diverse guests

Key Requirements

  • Five years of related experience
  • Pass food handler exams
  • High school diploma preferred
  • Culinary certificate preferred

Work Rights

Not specified

Tailored Resume

Cover Letter