ASSISTANT COOK

AK ALI KHAN RESTAURANT 508 PTE. LTD.

Singapore
Assisting in food preparation activities
Cleaning and sanitizing kitchen areas
Washing and disinfecting utensils
The Assistant Cook assists the Cook in preparing and arranging food while ensuring the kitchen remains orderly

Job Summary

  • The Assistant Cook assists the Cook in preparing and arranging food while ensuring the kitchen remains orderly.
  • Responsibilities include cleaning food preparation areas, washing utensils, and managing inventory according to hygiene standards.
  • The role requires the ability to cook North Indian food and participate in shift work schedules.

Matching Summary

Match Score: 75

The Assistant Cook assists the Cook in preparing and arranging food while ensuring the kitchen remains orderly.

Skills & Requirements

Must-have

  • Assisting in food preparation activities
  • Cleaning and sanitizing kitchen areas
  • Washing and disinfecting utensils
  • Operating kitchen appliances
  • Managing inventory and storeroom
  • Able to cook North Indian food
  • Able to do shift work

Nice-to-have

  • Developing new menu items
  • Improvising existing recipes
  • Contributing to service improvement programs
  • Maintaining budgetary limits for expenses

Key Requirements

  • Ability to cook North Indian food
  • Availability for shift work
  • Knowledge of hygiene codes and safety standards

Work Rights

Not specified

Tailored Resume

Cover Letter