PARKROYAL PICKERING HOTEL PTE. LTD. is seeking a Demi Chef specializing in Pastry to prepare high-quality desserts and pastries while supporting the Pastry Chef in various culinary operations. The ideal candidate should have at least two years of experience in the pastry field, preferably in a hotel setting, and hold a certificate in patisserie
Job Summary
The role involves preparing and presenting high-quality pastries and desserts according to hotel recipes and standards.
Candidates must maintain a clean, organized, and sanitary work area while adhering to strict hygiene standards.
The position requires supporting the Pastry Chef in daily operations including production and inventory management.
Matching Summary
Match Score: 85
PARKROYAL PICKERING HOTEL PTE. LTD. is seeking a Demi Chef specializing in Pastry to prepare high-quality desserts and pastries while supporting the Pastry Chef in various culinary operations. The ideal candidate should have at least two years of experience in the pastry field, preferably in a hotel setting, and hold a certificate in patisserie.
Skills & Requirements
Must-have
Prepare and present high-quality pastries
Maintain clean and sanitary work area
Adhere to strict hygiene standards
Assist with buffet dessert displays
Follow hotel safety policies
Nice-to-have
Contribute to positive team environment
Ability to work independently
Recipe development experience
Collaborative team player
Key Requirements
Minimum 2 years of experience in bakery & pastry field