Senior Chef de Partie

Serangoon Gardens Country Club

Singapore, Singapore
Not specified (assumed onsite based on the nature of the position)
3-5 years chef de partie experience
Chinese or pan-asian dish expertise
Wok cooking speed and precision
Serangoon Gardens Country Club is seeking a skilled Senior Chef de Partie who thrives in a dynamic kitchen environment to create high-quality dishes. The ideal candidate should have 3-5 years of experience in Chinese or Pan-Asian cuisine and a strong foundation in kitchen operations, food safety, and team collaboration

Job Summary

  • The role requires a passionate chef with 3-5 years of experience specializing in Chinese or Pan-Asian cuisine.
  • Candidates must ensure the kitchen runs smoothly while maintaining high standards of food hygiene and safety.
  • Immediate starters are highly preferred for this position involving split shift schedules.

Matching Summary

Match Score: 85

Serangoon Gardens Country Club is seeking a skilled Senior Chef de Partie who thrives in a dynamic kitchen environment to create high-quality dishes. The ideal candidate should have 3-5 years of experience in Chinese or Pan-Asian cuisine and a strong foundation in kitchen operations, food safety, and team collaboration.

Skills & Requirements

Must-have

  • 3-5 years Chef de Partie experience
  • Chinese or Pan-Asian dish expertise
  • Wok cooking speed and precision
  • Kitchen hygiene and safety standards
  • Inventory management and ordering

Nice-to-have

  • Positive team-oriented attitude
  • Ability to stay calm in fast pace
  • Strong communication skills
  • Mentoring and motivating staff

Key Requirements

  • 3-5 years as Chef de Partie
  • Experience with wok cooking
  • Knowledge of food safety standards
  • Availability for split shifts

Work Rights

Not specified

Tailored Resume

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